A new culture is emerging as people all over the world are forced to stay at home to contain the spread of the coronavirus.
Filipino food is gaining worldwide popularity. But as the diaspora grapples with the country's multicultural history, the cuisine's identity is yet to be established.
A controversial drug raid leads to the closure of a dance club in Manila, leaving a music subculture lost and scrambling.
For fine art graduates, the art market can seem impenetrable. Natasha Arselan wants to change that with her new platform AucArt which aims to bring early-career artists and collectors together. Sai Villafuerte reports.
There is much to say about the Philippines’ Nixon-style war on drugs. But what about Dutertenomics? With reports being overshadowed by the slew of state-sponsored killings, it can be difficult to realise the counter-narratives surrounding other policy areas.
Newsletter writing and production
Cultural Learnings is a long-form newsletter on the cacophonous world of our contemporary culture. Each issue opens with a cultural question, followed by commentary in the form of original analysis, and links to relevant material.
Topics covered include: On how we are doing; The cultural impact of the coronavirus; Why we go on adventures; What good food is.
Delicious Creativity is a creative newsletter on food by Edsa. Edsa is a creative collaboration between Sai Villafuerte and Kat Fernando, exploring what food has to say about our lives and what our lives have to say about the food we eat.